Seven Ways to Present Food Like a Chef
If you’re a startcooking.com regular, no doubt you’ve become more comfortable with basic cooking techniques. Now you’re making sweet and sour meatballs, tomato olive quesadillas, and know how to stir fry. Plus, you’re no longer wondering what mesclun is! Maybe you’re even thinking of inviting friends over to show off those new culinary skills. Part of serving great food is presentation: like the Salad Nicoise pictured above, the should appeal to your mouth, nose and eyes. (Don’t they deserv
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